* These items may be served raw or under cooked based on your specification, or contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Mon/Tues: 12pm-10pm
wed/thurs: 12pm-11pm
fri: 12pm-12am
SAT/SUN: 10am-2am

2401 S. University Blvd.
Denver, CO 80210


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