Our Menu

appetizers

Wings // 12.5

tossed in bbq, buffalo, lemon pepper, salt + vinegar dry rub or cajun dry rub with a side of ranch

CHIPS & SALSA // 4
‍corn tortilla chips with tomatillo + roasted tomato salsa

GUACAMOLE // 7

house-made with corn tortilla chips

queso dip // 8
spicy house made cheese dipped topped with jalapeno & cilantro, add chorizo +2

buffalo cauliflower // 8
crispy cauliflower tossed in buffalo sauce with a side of jalepeno ranch

Favorites

Chicken Nachos // 15

tortilla chips individually topped with pinto beans, asadero, chicken, jalapenos, pico, guac and crema

chile rellenos // 13
2 poblano peppers stuffed with asadero & garlic, battered & fried, smothered with porK or veggie green chili verde, crema & served with rice & beans

chicken torta // 9
grilled marinated chicken breast with asadero cheese, guacamole, grilled onions, pickled jalapenos & chipotle mayo, served with fries

steak torta // 11
grilled marinated steak with tomato, red onion, pickled jalapeno, roasted poblanos, pepper jack cheese, avocado & lime cilantro mayo, served with fries

Salads

PIONEER TOSSED SALAD // 11

romaine, avocado, tomato, jack cheese, pumpkin seeds + choice of ranch or agave lime vinaigrette

Soups

Chile Verde // c. 6 | b.8
‍

Tacos

our specoalty, served three to an order add a side or rice + beans +2

BAJA FISH // 12

agave-lime slaw, pico de gallo, crispy battered or grilled haddock 12

Chicken // 10

avocado, charred tomato salsa, jack cheese

Carne // 13

pickled onions, panella, avocado, charred tomato salsa

onion, cilantro, tomatillo salsa

Carnitas // 11

Crispy Cauliflower // 10

agave-lime slaw, guacamole

Burritos

stuffed with refried beans + spanish rice topped with pork green chili, jack cheese + crema
(veggie green chili available on request)

CARNE // 14

Cauliflower // 11

Grilled Chicken // 13

CARNITAS // 13.5
chile relleno // 13

* These items may be served raw or under cooked based on your specification, or contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.